inVOYAGE

JANUARY 7, 2025

The start of a new year is always an exciting time in the hospitality sector a chance to reflect on the successes of the past year as well as anticipate any renovations, new ventures, or developments on the horizon. Its also the season of accolades and recognition. So, as we say goodbye to 2024 and ring in the new year of 2025, we turn our attention to Zurich to see the hotel GaultMillau recently crowned 2025s Hotel of the Year Pictured: Benjamin Halat (Executive Chef), Dominik Reiner (General

Consulting 52

Consulting Retreat Hospitality Venue 52

FICP

JANUARY 7, 2025

Join fellow FICP meetings professionals and hospitality partners as we discuss the importance of tracking and analyzing data from your events. Youll hear from an experienced meetings professional.

Hospitality 40

Hospitality Events Meeting 40

Convene by PCMA

JANUARY 7, 2025

Get to know PCMA Member Paul Wong , Director, Global Events, ISPOR What initially led you to becoming involved with PCMA? My journey with PCMA began during my college years at Drexel University. While I was studying Marketing and International Business, I found myself drawn to planning events through my involvement with the Residence Hall Association and as a Resident Assistant.

Networking 104

Networking Education Proposal Benefits 104